The impact of COVID-19 has been devastating to the hospitality industry globally. In response to queries SevenRooms client, Black Sheep Restaurants, were getting from their F&B friends they started sharing their protocols and resources. They developed the SOP: COVID-19 Playbook that has become a working handbook on how they are handling the situation. In the spirit of togetherness, the Black Sheep Restaurants team wanted to create a free resource to share with anyone in the industry who might find it helpful.
Access the playbook.