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The Restaurant’s Guide to Christmas: Marketing & Promotion Ideas

a photo of Lenny DeFranco

Lenny DeFranco

5 min read

Oct 11, 2024

The Restaurant’s Guide to Christmas: Marketing & Promotion Ideas

As one of the biggest events on the hospitality calendar, Christmas brings a sled-load of promotional opportunities for restaurants. A well-constructed Christmas promotion and marketing campaign can help your restaurant stand out from competitors just as customers search for ways to get into the holiday spirit. 

Below, we’ve brainstormed restaurant Christmas ideas and marketing tips you can use to drive business this season and keep guests coming back well into the new year.

9 Christmas promotion ideas

1. Debut unique Christmas menus

A well-executed Christmas menu is an excellent way to drive direct reservations and collect data you can use in your restaurant’s marketing campaigns.

Whether you offer a Christmas set menu or a couple of seasonal specials, limited menus allow you to show some festive flair and charge a premium for the special occasion. 

For example, turn Christmas lunch into an elevated holiday celebration with seasonal dishes meant for sharing. Settimo in Brisbane brings Christmas to the Almafi Coast via a family-style fixed meal for a per-person fee. Guests are encouraged to pre-book, helping the restaurant secure prepaid revenue and reduce the chance of no-shows.

Here are some additional classic promotional Christmas menu ideas you and your chefs can get creative with:

Christmas Eve’s “Feast of Seven Fishes”
Modern twists on classics like Brussels sprouts and cranberry sauce
Showstopping roast ham, turkey or duck
Home-smoked salmon for New Year’s celebrations
Tree or wreath-shaped charcuterie boards
Pro Tip

Don’t forget to add some holiday cheer to your takeout menu. For those who’d prefer to celebrate at home, or want to gift your food to a friend, create holiday menu items available for takeout and delivery that taste great and travel well.

2. Brew your own festive beer

Offering a holiday beer with a branded, festive label is a great way to stand out. If you don’t feel comfortable brewing yourself, you could partner with a local brewery and commission one. In this arrangement, you’d also mutually benefit from cross-promotion. The email and social tag lines basically write themselves. (“Lacking Christmas Cheer? You Need a Beer”)

3. Offer craft seasonal cocktails and mocktails

A good way to increase the average ticket value at a time when people are open to spending more is to offer Christmas-themed cocktails, so why not add your signature twist to a holiday classic and put it on your happy hour menu? 

Don’t forget to shake up some non-alcoholic options for guests who’d prefer to skip the boozy stuff. More people want to drink less (or not at all), data says. Here are some ideas to get your mixologists’ inspiration flowing, with and without the “spirits:”

Egg nog

Mulled wine

Cranberry old-fashioned

White Christmas Martini

Non-alcoholic Christmas punch

NA Apple Cider Mimosa

Chocolate Peppermint Mocktail

4. Spread the cheer on social

Social media traffic spikes more than 70% during the holidays, so it’s worth putting in some extra effort to engage with your loyal customers and potential new customers online. Some social media-related Christmas marketing ideas include:

Run a 12 Days of Christmas giveaway, gifting coupons, free desserts or appetizers and other special offers each day. Encourage people to follow your accounts as you announce a new winner each day.
Let customers know your holiday hours. If you’re open on Christmas Eve and Christmas Day, post the announcement across all your channels and pin the post so the message is clear and accessible.
Post a before-and-after reel showcasing your restaurant’s holiday glow-up. Go crazy on Christmas decorations and encourage people to experience your restaurant’s ambiance for a taste of the season.
Have your bartender make how-to videos on TikTok that feature a special holiday drink recipe.
Urge your staff to wear their ugliest Christmas sweater and then create a poll on social media so your followers can pick a winner. The staff with the most votes gets a prize.

5. Add seasonal upsells

Christmas is a time to eat, drink and be merry, so encourage your team to offer seasonal upsells while the purse and belt strings are loose. Curating exclusive packages and irresistible add-ons to the reservation process can boost revenue — reservations with upsells average 35% more revenue than those without)!

Present them at checkout to boost sales (and help curb no-shows). Queensland-based restaurant Marmor uses SevenRooms’ direct booking widget to encourage guests to make the most of their stunning Christmas Lunch set menu by adding a bottle of champagne to their reservation. 

By presenting these special offers and upgrades during the online booking process, you allow guests to customize their experience into something they’ll remember forever. Here are a few ideas:

Prix fixe holiday packages and menus
Pre-dinner glass of champagne or seasonal cocktails
Glass of port with a cheeseboard
Brandy after dessert
Wreath-shaped appetizers

6. Offer unique gift cards

Offering gift cards is a good way to collect guest data and to bring customers in after the holiday season is over. More people are adding experiential gifts to their wishlist this year, preferring experiences over physical products. 

While traditional monetary gift cards and vouchers remain an effective way to drive incremental revenue, offering up immersive, one-of-a-kind experiences feels more special.

Get creative and offer gift cards for cooking classes, special dinners and wine tastings or subscription boxes. You can also partner with a local business to offer a wider range of gifts or giveaways and benefit from cross-promotion.

7. Host (or cater) office holiday parties

Create drink and catering packages for office Christmas parties and promote them to local businesses. You could offer catering and delivery services or sell partial or full private bookings at your restaurant that allow teams to celebrate outside their office environment.

8. Allow for table-side gingerbread decorations

If your restaurant serves a lot of children, swap the coloring books for a gingerbread cookie and some icing. Allow the young (and young at heart) to decorate their dessert.

9. Hang mistletoe

An oldie but goodie, mistletoe hung in your lobby, near signage or around your Christmas tree is sure to surprise and delight. Let guests stand under the mistletoe and snap a picture. Create a holiday-themed hashtag and encourage guests to post their experience on social media.

Tips for marketing your Christmas promotions

Building out restaurant marketing strategies for your Christmas promotion ideas can sound overwhelming on top of actually planning the events themselves. Here are a few actionable restaurant marketing ideas you can implement on the most popular channels this Christmas season.

Create a custom landing page for Christmas bookings

Drive direct bookings and secure upfront cash payments with a dedicated seasonal landing page. Design a festive holiday-themed lander to promote holiday-themed menus, brunches and packages like the Fairmont Empress in British Columbia.

Promote direct booking on social

Social media is one of the most effective ways to drive business to your restaurant. With every post, link directly to your holiday landing page or booking widget with a ‘Reserve’ button. You can use a tracking link to accurately measure the success of your campaigns for future optimization.

Personalize emails and text messages

Email remains one of the most effective channels in the restaurant marketing toolbox. Effective email marketing platforms and strategies allow for personalization, relevancy and the ability to track campaign success.

Use guest data to personalize emails and drive pre-Christmas bookings with a targeted campaign. For example, build an email campaign to all your customers who booked a Thanksgiving experience inviting them to try a special holiday promotion. 

When advertising high-interest events like the ones above, take a multichannel marketing approach by adding text messages to your bag of tricks. Text messages are especially useful for engaging younger audiences last minute. Spark interest with a short, themed message and a clear CTA to encourage bookings. 

“Santa shared with us his secret spiked hot chocolate recipe and is letting our mixologist teach you his ways. Join our Christmas-themed cocktail class tonight: [booking link].”

Maximize the holidays with a data-driven approach

As you prepare to welcome guests to your restaurant for Christmas, it’s important to keep customer data top-of-mind. Think about ways to use the data you already have to reengage loyal guests and inform your holiday marketing strategy.

With SevenRooms’ restaurant CRM and marketing solutions, you can seamlessly draw new customers to your doors and quickly collect valuable data during service. The more detail available at your fingertips, the better you can create a more personalized experience guests will remember even after the holiday season. Book a demo today.

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