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In this webinar, we reveal the results of SevenRooms' 2024 US Restaurant Industry Trends Report. You'll learn what matters most to diners in 2024, what's resonating in restaurant marketing, where hospitality businesses can focus growth in 2024, and how smarter restaurant management solutions like AI and automation can impact day-to-day operations and your bottom line. Plus, hear from top hospitality operators on how they are putting these insights into practice every day to elevate their dining experience.
In this webinar, expert marketer and SevenRooms’ CMO, Josh Todd, will dive deep into what it takes to build a successful restaurant email campaign from start to finish including:
With the increased cost of doing business and labor shortages on the rise, now more than ever, restaurateurs must balance revenue generation with delivering the exceptional personalized experiences diners crave. Enter revenue management.
Join SevenRooms’ SVP of Marketing, Marybeth Sheppard and Jimmy Page of Hudson Creative Digital Agency for a webinar designed to help operators understand the importance of their digital presence on Google – the channel that serves as the digital front door to interacting directly with their guests.
Join SevenRooms’ SVP of Marketing, Marybeth Sheppard and Jimmy Page of Hudson Creative Digital Agency for a webinar designed to help operators understand the importance of their digital presence on Google – the channel that serves as the digital front door to interacting directly with their guests.
With indoor dining restrictions in flux, online ordering continues to be a critical revenue source for many restaurants. Historically, popular events and holidays drive restaurant sales in the first half of the year. What are you doing to drive more orders?
Join SevenRooms in conversation with Jason Levinson, Vice President of IT at Giordano’s to learn how this world-renowned, 60+ location pizza institution is reimagining the guest experience by revisiting their operations and tech stack.
Join SevenRooms’ Head of Enterprise Success Alexa Detzi in discussion with Andreas Reich, Vice President of Food and Beverage Strategy at MGM Resorts International.
Listen in as Black Sheep Restaurants Co-Founder Syed Asim Hussain and SevenRooms SVP of Marketing Marybeth Sheppard discuss what it takes to ‘reset the table’ and manage a post-COVID-19 reality for restaurants.
Learn how these top UK restaurateurs are approaching reopening at their properties including new operational practices and how technology and data play into their strategies moving forward.
Tune in for a webinar between SevenRooms CEO Joel Montaniel and Wolfgang Puck Fine Dining Group CFO Michael Lubitz as they discuss the key things restaurants should consider as they build out a post-COVID-19 reopening strategy.
Watch a virtual fireside chat between SevenRooms CEO Joel Montaniel & former Yum! Brands CEO Greg Creed as they discuss navigating a changing restaurant landscape.